30-Minute 7 Layer Sheet Pan Nachos!

by | Dec 1, 2023 | Appetizers, Dinner, Snacks | 0 comments

Today, we’re diving into a recipe that’s not only quick and easy but also bursting with flavor – the 7 Layer Sheet Pan Nachos. Perfect for those moments when you want to impress without the stress, this dish is your ticket to easy entertaining!

The Magic of Sheet Pan Cooking

Firstly, let’s talk about the wonder of sheet pan cooking. Not only does it save time, but it also means less clean-up, and who doesn’t love that? Additionally, sheet pan cooking allows all the flavors to meld beautifully, making each bite of these nachos a delightful experience.

Ingredients: Simple yet Flavorful

Now, the stars of the show – the ingredients. We’re talking about a harmonious blend of tortilla chips, beans, cheese, salsa, sour cream, corn, olives, scallions, and parsley. Each component adds its unique touch, creating a symphony of tastes and textures.

Step-by-Step: Effortless Preparation of our 7 Layer Sheet Pan Nachos

Moving on to the preparation – it’s as easy as it gets. Start by preheating your oven. Then, line your baking sheet, arrange the chips, and sprinkle beans and cheese. A quick bake and a topping spree later, your nachos are ready to wow! This process is not just simple, but it’s also fun – perfect for getting the whole family involved.

7 Layer Sheet Pan Nachos

Serving Suggestions: Family-Style Fun

Once out of the oven, it’s time to serve these beauties. Lay them out family-style, let everyone dig in, and watch as they become the life of your party or family gathering. The combination of warm, melted cheese with the cool freshness of salsa and sour cream is irresistible.

Conclusion: Celebrate with Flavor and Ease

In conclusion, these 7 Layer Sheet Pan Nachos are more than just a dish; they’re a celebration of flavor and ease. Perfect for any gathering, they promise deliciousness without the hassle. So, next time you’re looking for a quick, crowd-pleasing appetizer, remember these nachos and how they effortlessly bring people together.

The Joy of Homemade Salsa for our 7 Layer Sheet Pan Nachos

One of the unique aspects of this recipe is the incorporation of homemade salsa. While store-bought salsa can work in a pinch, nothing beats the fresh, vibrant flavors of a salsa made from scratch. It’s a simple mix of ripe tomatoes, onions, cilantro, and a squeeze of lime, but it elevates the nachos to a whole new level. This homemade touch not only adds a personal flair but also lets you control the spice and seasoning to suit your taste. Remember, the bonus Homemade Tomato Salsa recipe in our archives is a gem that shouldn’t be missed!

Health and Nutrition: A Balanced Treat with our 7 Layer Sheet Pan Nachos

Now, let’s talk health. At first glance, nachos might seem like a guilty pleasure, but our 7 Layer Sheet Pan Nachos are a notch above. By using ingredients like black beans and corn, we’re sneaking in fiber and protein. The scallions and parsley offer a burst of freshness and nutrients. Of course, everything should be enjoyed in moderation, but it’s nice to know that this dish offers more than just taste – it comes with nutritional benefits too!

Make It Your Own: Customizable and Versatile

Lastly, the beauty of this dish lies in its versatility. Feel free to customize it based on your preferences or what you have on hand. Vegetarian? Skip the meat and add extra beans. Love heat? Throw in some jalapeños or a dash of hot sauce. You can even turn this into a dessert nacho platter by swapping savory ingredients for sweet ones like chocolate chips, marshmallows, and fruits. The possibilities are endless, making this recipe a perfect canvas for your culinary creativity.

In essence, these nachos aren’t just food; they’re a medium for expression, a way to cater to various tastes and dietary needs, all while ensuring a delicious and joyous eating experience. So, get creative, have fun, and savor every bite!

Create your own Homemade Fresh Tomato Salsa

We’ve got a fun and quick recipe to create some yummy fresh tomato salsa that you can add to this dish!

7 Layer Sheet Pan Nachos

7-Layer Sheet Pan Nachos

Quick, easy, and loaded with flavor! This easy appetizer is on the table in less than 30 minutes and that means easy entertaining and more time with your friends and family!
Print Pin Rate
Course: Appetizer, Main Course, Side Dish
Cuisine: Mexican
Keyword: nachos, sheet pan, 7 layer sheet pan nachos
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 6
Calories: 490kcal

Ingredients

  • 10 oz bag tortilla chips
  • 14 oz can black or pinto beans rinsed and drained
  • 1 cup cheddar cheese shredded
  • 1 cup salsa preferably homemade
  • ¾ cup sour cream
  • ½ cup frozen corn defrosted
  • ½ cup black olives sliced
  • 3 scallions thinly sliced
  • ½ cup fresh parsley roughly chopped
  • 1 dash sea salt to taste
  • 1 dash black pepper to taste

Instructions

  • Preheat the oven to 375° F. Line a rimmed baking sheet with a piece of parchment paper. 
  • Place the tortilla chips on the prepared baking sheet and evenly top with beans and cheese. 
  • Lightly season with salt and pepper.
  • Bake until the cheese melts and is bubbly, approximately 10-15 minutes. 
  • Remove the nachos from the oven and top with homemade salsa, sour cream, corn, olives, scallions, and parsley. 
  • Serve family-style and enjoy!

Nutrition

Calories: 490kcal | Carbohydrates: 57g | Protein: 16g | Fat: 24g | Saturated Fat: 8g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 7g | Trans Fat: 0.03g | Cholesterol: 36mg | Sodium: 758mg | Potassium: 573mg | Fiber: 10g | Sugar: 3g | Vitamin A: 1107IU | Vitamin C: 10mg | Calcium: 260mg | Iron: 3mg

Bonus: Homemade Tomato Salsa Recipe

Don’t forget to check out the bonus Homemade Tomato Salsa recipe for an extra special touch!

Happy cooking, and even happier eating! 🌮🎉

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